Best Biscuits Class
dimanche 22 novembre · 10h – 13h
🗣️anglais
Join us in the Teaching Kitchen for this bestselling class as we make our classic G&B Biscuits & Gravy (Ginger’s go-to breakfast), Cheesy-good Bacon Cheddar Drop Biscuits and Sourdough Biscuits with a seasonal fruit jam/compote recipe that you can use for whichever fruit you might have on hand. Learn biscuit-making skills that’ll last a lifetime! What We’re Cooking Sourdough Biscuits with Seasonal Fruit Compote Bacon Cheddar Drop Biscuits G&B Famous Buttermilk Biscuits & Perfect Sausage Gravy Take-aways: A recipe packet with all the menu items from class. Enjoy a meal of the items you cooked at the end of class. Hands-on instruction from a Ginger and Baker Chef Instructor
À 17h30$99EN
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