Macaron Baking Class
Hands-on class baking Swiss macarons with pumpkin spice buttercream and dark chocolate ganache — enjoy your creations and take the recipes home.
Join us in the Teaching Kitchen as we learn to create the perfect macaron. We'll tackle the elusive bake, prepare delicious fillings, and assemble. A perfect way to learn a skill that you can share with family and friends at your very own kitchen table! There will be a dedicated server throughout class. Feel free to order drinks and snacks while making dessert!
What We're Cooking: Swiss Macarons Swiss Meringue Buttercream (Pumpkin Spice) Dark Chocolate Ganache Take-Aways: Hands-on instruction by a Ginger and Baker Chef Instructor. Enjoy the items you cooked at the end of class. A take-home recipe packet with all the menu items from class.
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