Yule Log Class

Craft a Christmas classic! Learn how to make the fanciful and famous Yule Log or Bûche de Noël with Chef Pascal Dionot. He will take you step-by-step through the preparation of the sponge cake and buttercream filling, and you’ll finish your sweet roulade with marzipan and mushroom meringue decorations. At the end of class, everyone will take home their very own Yule Log! This is the perfect opportunity to try your hand at this delectable holiday dessert! Menu : Bûche de Noël (Yule Log) Sponge Cake Roulade Buttercream Filling Meringue Mushrooms Register/More Info : https://www.ccacademy.edu/calendar/yule-log-buche-de-noel-c…