Progressive Dining Experience

Embark on a progressive dining experience featuring a curated selection of premium bites and beverages across five of The Star Gold Coast’s signature venues.

Begin with oysters and Moët at Nineteen, followed by handcrafted dim sum and a Hennessy peach iced tea at Uncle Su. Savour an 8-piece omakase nigiri set with premium sake at Kiyomi, then indulge in a decadent tiramisu paired with Amaro Montenegro and coffee at Cucina Vivo. Conclude the evening with a refined Herradura tequila tasting at Veladora.

Dates

Thursday, 17 September 2026

Thursday, 15 October 2026

Alternative dates available for private bookings.

Time

5.30pm - 8.30pm Nineteen: 5:30 – 5:50 Uncle Su: 6:00 – 6:30 Kiyomi: 6:40 – 7:15 Cucina Vivo: 7:20 – 7:50 Veladora: 8:00 – 8:30

Where

Nineteen at The Star, Uncle Su, Kiyomi, Cucina Vivo, Veladora (The Star Gold Coast)

Price

$169.00 per person. Includes Eventbrite booking fees.

Inclusions

Hosted experience for a maximum of 15 guests. Each venue serves one complimentary paired beverage; additional drinks available to purchase.

Bookings and enquiries

For enquiries: [email protected]

Guests must be 18 years or over.