Plant-Based Baking

Celebrate World Vegan Day with a cooking demo inspired by vegan cookbooks from the library collection.

Yasmin will show how to create delicious sweet and savoury baked goods using plant-based and vegan ingredients. Learn about easy swaps for eggs and dairy when converting your recipes, and sample some plant-based snacks.

BOOKINGS REQUIRED

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Please provide a phone number when booking so we can confirm your attendance if needed. Your details will remain confidential. More info: https://www.ncgrl.vic.gov.au/yourprivacy