Fish Jarring Workshop

Yúustway (Health) invites Squamish Valley Community Members to a one-day Fish Jarring Workship.

Salmon is provided and you'll learn how to jar the salmon before getting to take up to 12 jars home.

Sunday, November 15

10 am – 4 pm

Totem Hall

Registration is open from October 27 at 1:30 pm until November 10 at 1:30 pm.

There are only 12 available spots so be quick to register.

To register, click here: https://form.jotform.com/262605255189260

For any questions, contact Kyla Macdonald at 604-982-7816, or [email protected] .