Dirty Drinks
A weeklong campaign where Boulder bars and restaurants donate $1 per Dirty Drink to fund regenerative farming
Dirty Drinks is a campaign connecting the beverage industry back to its agricultural roots. From Aug 24–30, bars, coffee shops, breweries, and other drinkmakers will serve creative spins on a dirty drink and contribute $1 for each drink sold. Funds raised go directly to farmers restoring climate by building healthy soil.
Visit one of the participating Boulder locations to get a Dirty Drink and sip with impact next week. Participating locations include Corrida, Blackbelly Market, Jax Fish House and Oyster Bar, Frasca Food and Wine, Pizzeria Alberico, Moxie Bread Co, C Bar, and Zero.
Zero Foodprint (ZFP) is a nonprofit restoring the climate one acre at a time. By regenerating soil and working with food and beverage businesses, philanthropy, and government, ZFP directs funds to implement regenerative practices on farmland.