Donut Making Class
Sonntag, 27. Dezember · 10:00 – 13:00
🗣️Englisch
Join us in the Teaching Kitchen for a donut-making extravaganza! Learn to make three classic donuts, all involving a different dough making technique, then fried and glazed to perfection! What We’re Cooking: Classic Yeast Dough with Chocolate Glaze French Crullers with Vanilla Bean Glaze Apple Fritters with Cinnamon Glaze Take-Aways: Hands-on instruction by a Ginger and Baker Chef Instructor A recipe packet with all the menu items from class Enjoy the items you cooked at the end of class
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