Handmade Dumplings: Techniques & Traditions
Hands-on 2-hour dumpling workshop with Chef Troy — learn fillings, folding techniques and cook your own dumplings
From flour-dusted wrappers to the first dipped bite, Handmade Dumplings: Techniques & Traditions invites you into Chef Troy’s kitchen rhythm.
Hands-on handmade dumplings workshop led step by step by Chef Troy. Mix flavorful fillings, shape wrappers, and practice classic folding techniques. Cook, sauce, and share fresh dumplings at Galería @ La Cosecha. Casual setting welcomes first-timers, observers, helpers, and enthusiastic home cooks.
General Info Date: July 14, 2026 Time: 7:00 p.m. Duration: 2 hours Location: Galería @ La Cosecha, 1280 4th St NE, Washington, DC Accessibility: this experience is not wheelchair accessible Language: English Important: drinks are available for purchase, outside drinks are not permitted, and tickets cannot be refunded or exchanged. Please arrive 15 minutes early to check in.
Food and Drink What’s Included: all equipment, ingredients, guided instruction, and freshly made dumplings to enjoy.
Mesmo local: Galería @ La Cosecha
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