Hand-Rolled Sushi: Boston
Hands-on sushi workshop with an expert chef teaching rice, fish selection and rolling (21+)
Highlights 🍣 Master the art of spreading, layering, and rolling sushi 🍚 Learn to prepare perfectly seasoned sushi rice and select fish 👨🍳
Join a lively, hands-on cooking class where you’ll learn the essential skills to craft sushi perfection. Your chef instructor will guide you through preparing seasoned rice, choosing sushi-grade fish, and combining fresh ingredients for balanced rolls. This interactive experience is designed for parties to work together, sharing ingredients and equipment in a fun environment.
General info Date & Time: May 9, 6:00 PM – 8:00 PM and 6:30 PM – 8:30 PM Location: Hyatt Centric Faneuil Hall Age: 21+ only Please note: drinks are available for purchase from the venue and are NOT included in the ticket price
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